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Wholesale for kitchens, grocers and bakeries.
Case pricing, standing delivery schedules, spec sheets and lot documentation. Most new accounts are set up within two business days.
Kitchen
1–5 lb per item, milled to your grind. Delivery or pickup in Denver metro, ground freight elsewhere.
- 15–22% under retail
- Prepaid first order
- Spec & allergen sheets included
Standing account
Recurring two-, three- or four-week schedule. Your grind and sizes stay on file; we mill against your date, not a shelf.
- 22–30% under retail
- Net-30 after first order
- Lot sheet with every case
Retail & private label
Retail-ready tins in 12-unit inners, shelf talkers, and private-label runs from 300 units per SKU.
- Keystone-friendly margin
- Label design support
- Six-week lead on private label
The details buyers usually ask for first.
| Minimum first order | $150 net, any mix of items |
|---|---|
| Reorder minimum | $75 net |
| Lead time | 2–4 business days for stocked lots; 5–7 for custom grinds and blends |
| Payment | Card or ACH on the first order; net-30 by application afterwards |
| Delivery | Free van delivery inside the Denver–Boulder–Golden triangle on orders over $250; UPS Ground elsewhere |
| Documentation | Spec sheet, allergen statement, lot sheet and Colorado manufacturer registration on request |
| Samples | Up to six half-ounce samples free to qualified accounts |
Four steps from first call to first case.
Call or write
Tell us the cuisine, the volume and the grind. Ten minutes is usually enough.
Samples
Six tins in the post, or hand-delivered locally within 48 hours.
Quote & schedule
Written pricing valid ninety days, plus a proposed mill and delivery rhythm.
First mill
Your first case is ground against your start date and arrives with its lot sheet.